AHCC (Active Hexose Correlated Compound) Increases Natural Killer Cell Activity AHCC(R) (Active Hexose Correlated Compound) is a proprietary compound produced by cultivation and enzymatic modification of several species of mushroom mycelia, including shiitake, grown in rice bran extract. Considered a superfood supplement in Japan, AHCC has been researched extensively for its immune enhancement properties. According to human and animal research, AHCC may significantly increase Natural Killer (NK) Cell activity. AHCC may also increase macrophage activity, enhance cytokine production, and support the healthy functioning of the liver as well as act as an antioxidant.
AHCC(R) is a registered trademark of Amino Up Chemical Co., Sapporo, Japan.
BioPerine(R) is a registered trademark and patented product of Sabinsa Corp., U.S. Patent No. 5,536,506.
Ingredients: AHCC(R) Proprietary Blend: -1 g
Mushroom Mycelia Extract, Candelilla Wax, Cyclodextrin, and Microcrystalline Cellulose. -
1/4 rounded teaspoon in a blended drink three times daily on an empty stomach.
If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product.
Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.
stroe in a cool, dry place.Contains gluten.