Green Coffee Extract Powerful Natural Antioxidant Source Naturals Green Coffee Extract is a powerful antioxidant that helps protect against oxidative stress caused by free radicals-a major cause of accelerated aging. Derived from raw, unroasted coffee beans and naturally low in caffeine, green coffee extract has been shown in research to support normal cellular regeneration and growth. Green coffee extract is high in chlorogenic and caffeic acid, two primary compounds responsible for the activity of green coffee. dibasic calcium phosphate, sorbitol, stearic acid, modified cellulose gum, silica, and magnesium stearate.
Ingredients: Calcium -100 mg
Green Coffee Bean Extract (less than 5% caffeine)(40-50% chlorogenic acids) -1 g
Total Carbohydrate -1 g
1-2 tablets 1 to 2 times daily. Each tablet provides the amount of polyphenols and chlorogenic acid found in an average cup of coffee.
Potency: 500 mg
dibasic calcium phosphate, sorbitol, stearic acid, modified cellulose gum, silica, and magnesium stearate.
If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product. Each tablet contains 5-25 mg of naturally occuring caffeine, which is equivalent to approximately 1/4 cup of coffee.
Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.
1 tablet 1 to 4 times daily, or as recommended by your health care professional. Each tablet provides the amount of polyphenols and chlorogenic acid found in an average cup of coffee. Best if not taken in combination with milk or milk containing products - milk proteins may inhibit absorption of polyphenols, some of the active components in coffee and tea. If stomach discomfort occurs, take with food.